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CHEF Woodfired Oven Kits

Chef Oven Kits

Chef Wood Fired Oven is a Mediterranean oven design that applies a mathematical formula proven throughout the years to create the perfect air flow similar to a fan forced oven.The Chef oven is specifically designed as a pizza oven but can also cook roasts, fish, breads, smoke, BBQ, or dry fruit and vegetables. These are large family ovens that can also be used commercially in restaurants and cafes.The Chef woodfired oven fits 4 pizzas and can cook them within 2 to 3 minutes or 60 pizza per hour.

Chef Basic Oven Kit $1295:

One piece refractory dome reduce installation time, provides added strength, and no joints!
3.6m of insulation blanket - hot inside and cold outside also reduces the heating time and improves the heat retention for longer and more efficient cooking
42 refractory firebricks 230mm x 114mm x 32mm for the cooking base
Base insulation underlay - keeps heat inside oven
Stainless steel bricks holder
Free instructions and ongoing installation support

Chef Econo Oven Kit $1495

Everything in Chef Basic Kit, plus:

Stainless steel flue 1 meter in length (39'), 150mm diameter (6') with aluminium rain protection hat.
Stainless steel door
Aluminium pizza peel 900mm long

Chef Standard Oven Kit $1695

Everything in Chef Econo Kit, plus:

Marine grade stainless steel surround

Chef Deluxe Oven Kit $2095.

Everything in Chef Econo Kit, plus:

Deluxe marine grade stainless steel surround - this fascia has a return welded and polished

Order using our order form or contact us to find out more.

Read: How to Install the DIY Oven Kit

More With Extras: Efficiency it all about insulation!
Additional blanket and base insulation: Special for both $99
By adding extra layers of blanket and base insulation you will increase the efficiency of the oven.
The blanket to insulate the dome keeps the oven safe (hot inside and cold outside) but also reduces the heating up time and prolongs the cooking time. The new insulation base stops the heat from transferring onto the slab and the cooking base from loosing heat.

Oven Specifications:

Outside Dimensions: 1105mm x 1030mm x 500mm (entrance)
Inside Dimensions: 1045mm x 910mm x 400mm(entrance)
Dome Weight: 200kg (approximate)
Recommended Slab Size: 1400mm width x 1500mm depth. (minimum: 1200mm x 1300mm deep if space is a concern).

The oven door is placed at the front with the flue behind. There is some heat loss through the door while cooking pizzas but this is minimal and a small fire can be kept at the back or side of the oven to maintain a cooking temperature.

The Chef Oven Advantages:

Affordable and 100% Australian made quality product
Ongoing help during installation
Product mixed in the latest refractory pan mixer
New formula mix with stainless steel reinforcing needles to improve thermal shock and mechanical shock resistance.
Safe and easy to use - hot inside & cold outside.
Uses wood economically
One piece refractory dome to reduce installation time, provides added strength, and no joints!
Delivered Australia and worldwide
Easy to install. Some basic handy man skills required and the free installation support is available.

Order using our order form or contact us to find out more.